Beef Tenderloin Tips

Tender & Lean

Grilled beef tenderloin tips served with panko breaded Portobello mushroom, Truffle Yukon mashed potatoes topped with black garlic gremolata, shaved Parmesan and Chef’s vegetable.

All of our steaks are hand-cut, liberally seasoned and authentically grilled over live charcoal. All steaks can be made gluten free upon request.

Custom Steak Accessories
  • Sautéed Onions and/or Mushrooms
  • Gorgonzola Cheese
  • Sautéed Red Shrimp (2)
  • “Dianne Style” — Jumbo Bacon-wrapped Sea Scallops (2)
  • Horseradish Cream Sauce
Pogreba’s Custom Side Options
  • Yukon Garlic Mashed Potatoes (GF)
  • Chef’s Seasonal Vegetable
  • Potato Gnocchi with Dijon Cream
  • Rosemary French Fries (GF) with Dijon aioli
  • Creamy Brie Roasted Potatoes (GF)
  • Truffle Mashed Potato with Black Garlic Gremolata