Duck breast stuffed with cream cheese, cranberries, caramelized onions, spinach, sage, mushroom duxelles, and garlic baked to order. Served with white wine apple cream sauce, sweet potato gratin andChef’s seasonal vegetable.
Custom Steak Accessories
- Sauteéd Onions and/or Mushrooms
- Gorgonzola Cheese
- Sauteéd Shrimp (3)
- Sauteéd Scallops (2)
- Horseradish Cream Sauce
- Truffle Herb Compound Butter
- Crispy Fried Shallots
Pogreba’s Custom Side Options
- Yukon Garlic Mashed Potatoes (GF)
- Chef’s Seasonal Vegetable (GF)
- Steak Fries with Gremolata Aioli
- Sweet Potato Gratin (GF)
- Goat Cheese Polenta (GF)