Chicken breast stuffed with havarti cheese, mushrooms, onions, and marinated. Sautéed to order and served with Dijon chicken demi, sweet potato rounds, lentils, and Chef’s seasonal vegetable.
Custom Steak Accessories
- Sauteéd Onions and/or Mushrooms
- Gorgonzola Cheese
- Sauteéd Jumbo Shrimp (2)
- “Dianne Style” — Jumbo Bacon-Wrapped Sea Scallops (2)
- Horseradish Cream Sauce
Pogreba’s Custom Side Options
- Yukon Garlic Mashed Potatoes (GF)
- Chef’s Seasonal Vegetable
- Roasted Sweet Potato Rounds (GF)
- Rosemary French Fries with Maple Aquafaba
- Rice Noodles (GF)
- Bacon Cheese Cavatappi
- Lemon Piccata Gnocchi
- Truffle Ravioli