Pogreba’s Italian Salad

A Perfect Starter

Chopped romaine and radicchio lettuce, sundried tomato and Kalamata olive tapenade, house made herbed focaccia croutons, fresh mozzarella, thin slices of Genoa salami served with creamy Parmesan peppercorn dressing (available without croutons for Gluten Sensitivities)

All salads are served on chilled plates to maintain their crispiness.

All entrée orders are served with the house-made soup of the day or the Pogreba Signature fresh greens salad with balsamic vinaigrette, accompanied by our French petite bread basket and our selection of savory whipped butter of the day.