Chicken breast stuffed with country mustard, vegetables, and baby Swiss cheese. Served with organic three cheese and garden vegetable tortelloni tossed in creamy asiago sauce baked in portabella mushroom.
Custom Steak Accessories
- Sauteéd Onions and/or Mushrooms
- Gorgonzola Cheese
- Grilled Jumbo Shrimp (3)
- “Dianne Style” — Jumbo Bacon-Wrapped Sea Scallops (2)
- Horseradish Cream Sauce
Pogreba’s Custom Side Options
- Yukon Garlic Mashed Potatoes (GF)
- Chef’s Seasonal Vegetable
- Purple Passion Mashed Potatoes (GF)
- Broccoli & Cauliflower Salad (GF)
- Grilled Dijon & Herb baby Potatoes (GF)
- Rice Noodles (GF)
- Bacon Cheese Cavatappi
- French Fries (GF) with Truffle Aioli