Sautéed beef tenderloin tips marinated in a house-made marinade and served with pickled carrots, soft boiled egg, jasmine rice, and Chef’s seasonal vegetable.
All of our steaks are hand-cut, liberally seasoned and authentically grilled over live charcoal. All steaks can be made gluten free upon request.
Custom Steak Accessories
- Sauteéd Onions and/or Mushrooms
- Gorgonzola Cheese
- Sauteéd Shrimp (3)
- “Dianne Style” — Jumbo Bacon-Wrapped Sea Scallops (2)
- Horseradish Cream Sauce
Pogreba’s Custom Side Options
- Yukon Garlic Mashed Potatoes (GF)
- Chef’s Seasonal Vegetable (GF)
- Parmesan Risotto (GF)
- Creamy Dill Orzo
- Cilantro Pesto Risotto (GF) (CONTAINS NUTS)
- Cilantro Lime Fries